2016 Cabernet Sauvignon Walla Walla, Platinum Series
Limited edition vintage! This stunning Cab is balanced and complex with aging potential. Learn More
Flavor Profile
Blackberry, cassis and caramel greet you on the nose. Powdery tannins create a luxurious mouthfeel with balanced structure and acidity. There is a balance of fruit, tannin and acidity making this Cab an elegant powerhouse with amazing aging potential.
Windsor Recommends
Pair with dry rubbed tri tip and grilled summer vegetables. This is a wine to stock your cellar with for special moments, or gift to someone who appreciates an exciting bottle of wine.
About Walla Walla
Walla Walla Valley is located in southeastern Washington by the Oregon border and is home to some of the state’s oldest vines and most established wineries. The Walla Walla Valley has boomed in the last fifteen years and has the highest concentration of wineries in Washington. This is a cool-climate wine region that produces predominantly red varietals, Cabernet being the most prolific. Cabernets from this increasingly popular wine region are smooth and tend to have more gentle tannins, yielding wines that are complex, rich and hearty and delightfully approachable.
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